The forum is aimed at business directors and company managers involved in the global supply of fresh produce – from grower to retailer and all points in between, including packhouse, logistics, warehouse, transport, and IT.
The forum is three sessions on the following topics:
• Food Safety
• Product Identification
• Supply Chain Information Management
You are welcome to attend the whole forum, or just the session that is of interest to you. The forum will be conducted in English, with translation services available in French, German and Spanish.